Al casarse con Juan Salcedo, conocido como Juanito, Luisa Martínez iniciaba un nuevo camino que la ha llevado a desarrollar una de sus pasiones, la cocina. Ha recibido reconocimientos de todo tipo, desde la Medalla del Trabajo al Premio Andalucía del Turismo, pero de lo que hace gala permanente es de su rango de Embajadora del Aceite de Oliva Virgen Extra. A sus 84 años sigue cocinando a diario y no oculta los secretos de cocina que han hecho internacionalmente populares los fogones del restaurante ‘Juanito’.
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